Nirvana Indian Cuisine

1. Vegetable Samosa

Two pieces of savory pastry stuffed with mashed potatoes and peas, mildly spiced .Served with mint and tamarind chutney.

2. Meat Samosa

Two pieces of savory pastry stuffed with minced lamb, peas, onion, and herbs.

3. Mix Vegetable Pakora

Eight pieces. Fresh onion, eggplant, potatoes and spinach dipped in flavored chickpea flour.

4. Paneer Pakora

Homemade cheese marinated mildly in spicy herbs and deep fried to crispy golden brown.

5. Chicken Pakora

Boneless pieces of white meat chicken mixed with chickpeas, dough, spices, and deep fried.

6. Lentil Soup

7. Chicken Soup

Mildly spiced lentil soup with chicken pieces.

8. Papad

Sun-dried Indian Wafers baked in tandoor.

9. Mango Chutney

10. Mixed Pickles / Achar Spicy

Indian chili pepper, Mustard seed and mixed vegetables.

11. Raita

Fresh homemade yogurt mixed with chopped cucumbers, carrots, potatoes, mint and herbs.

12. Chicken Tikka Masala

Meat marinated in a special blend of ginger and garlic spices, roasted in our tandoor oven

12. Lamb Tikka Masala

Meat marinated in a special blend of ginger and garlic spices, roasted in our tandoor oven

12. Goat Tikka Masala

Meat marinated in a special blend of ginger and garlic spices, roasted in our tandoor oven

12. Fish Tikka Masala

Meat marinated in a special blend of ginger and garlic spices, roasted in our tandoor oven

12. Shrimp Tikka Masala

Meat marinated in a special blend of ginger and garlic spices, roasted in our tandoor oven

13. Chicken Korma

Meat cooked in a light, creamy and traditional yellow curry sauce with a touch of cashews

13. Lamb Korma

Meat cooked in a light, creamy and traditional yellow curry sauce with a touch of cashews

13. Goat Korma

Meat cooked in a light, creamy and traditional yellow curry sauce with a touch of cashews

13. Fish Korma

Meat cooked in a light, creamy and traditional yellow curry sauce with a touch of cashews

13. Shrimp Korma

Meat cooked in a light, creamy and traditional yellow curry sauce with a touch of cashews

14. Chicken Saag

Meat slowly simmered in a garden fresh spinach curry spiced with garlic and ginger

14. Lamb Saag

Meat slowly simmered in a garden fresh spinach curry spiced with garlic and ginger

14. Goat Saag

Meat slowly simmered in a garden fresh spinach curry spiced with garlic and ginger

14. Fish Saag

Meat slowly simmered in a garden fresh spinach curry spiced with garlic and ginger

14. Shrimp Saag

Meat slowly simmered in a garden fresh spinach curry spiced with garlic and ginger

15. Chicken Curry

Meat slowly simmered in a traditional light curry sauce made of fresh onions, ginger, garlic and tomatoes flavored with cardamom and cinnamon

15. Lamb Curry

Meat slowly simmered in a traditional light curry sauce made of fresh onions, ginger, garlic and tomatoes flavored with cardamom and cinnamon

15. Goat Curry

Meat slowly simmered in a traditional light curry sauce made of fresh onions, ginger, garlic and tomatoes flavored with cardamom and cinnamon

15. Fish Curry

Meat slowly simmered in a traditional light curry sauce made of fresh onions, ginger, garlic and tomatoes flavored with cardamom and cinnamon

15. Shrimp Curry

Meat slowly simmered in a traditional light curry sauce made of fresh onions, ginger, garlic and tomatoes flavored with cardamom and cinnamon

16. Chicken Vindaloo

Meat marinated in our traditional ground spices and mallt vinegar blend, cooked in a fiery curry sauce and served with potatoes

16. Lamb Vindaloo

Meat marinated in our traditional ground spices and mallt vinegar blend, cooked in a fiery curry sauce and served with potatoes

16. Goat Vindaloo

Meat marinated in our traditional ground spices and mallt vinegar blend, cooked in a fiery curry sauce and served with potatoes

16. Fish Vindaloo

Meat marinated in our traditional ground spices and mallt vinegar blend, cooked in a fiery curry sauce and served with potatoes

16. Shrimp Vindaloo

Meat marinated in our traditional ground spices and mallt vinegar blend, cooked in a fiery curry sauce and served with potatoes

17. Chicken Coconut Curry

Meat simmered in a coconut curry with onions, tomatoes, ginger, garlic and fennel

17. Lamb Coconut Curry

Meat simmered in a coconut curry with onions, tomatoes, ginger, garlic and fennel

17. Goat Coconut Curry

Meat simmered in a coconut curry with onions, tomatoes, ginger, garlic and fennel

17. Fish Coconut Curry

Meat simmered in a coconut curry with onions, tomatoes, ginger, garlic and fennel

17. Shrimp Coconut Curry

Meat simmered in a coconut curry with onions, tomatoes, ginger, garlic and fennel

18. Karahi Chicken

Meat spiced with cumin and coriander, stir-fried with onions, tomatoes, and bell peppers in a red curry sauce

18. Lamb Karahi

Meat spiced with cumin and coriander, stir-fried with onions, tomatoes, and bell peppers in a red curry sauce

18. Goat Karahi

Meat spiced with cumin and coriander, stir-fried with onions, tomatoes, and bell peppers in a red curry sauce

18. Fish Karahi

Meat spiced with cumin and coriander, stir-fried with onions, tomatoes, and bell peppers in a red curry sauce

18. Shrimp Karahi

Meat spiced with cumin and coriander, stir-fried with onions, tomatoes, and bell peppers in a red curry sauce

19. Tandoori Chicken

Pieces of spring chicken marinated with garlic, ginger and a special blend of spices, roasted in our tandoor oven

21. Tandoori Fish Tikka

Chunk pieces of fish marinated in exotic spices and herbs, delicately roasted in our tandoor oven.

22. Seekh Kabob

Minced lamb meat, mixed with herbs and spices, roasted in our tandoor oven.

23. Tandoori Tiger Shrimp

Tiger Shrimp marinated in yogurt with delicate spices, barbecued in our tandoor oven.

24. Tandoori Lamb Chops

New Zealand Lamb chops marinated in black pepper, ginger and a special blend of spices, barbecued in our tandoor oven.

26. Paneer Jalfrazi

Sizzling chunks of homemade cheese and fresh vegetables (cauliflower, broccoli, carrots, and onions).

27. Chicken Jalfrazi

Sizzling herb chicken and fresh vegetables (cauliflower, broccoli, carrots, and onions)

28. Fish Jalfrazi

Sizzling fish with fresh vegetables, herbs and spices. (cauliflower, broccoli, carrots, and onions)

29. Lamb Jalfrazi

Sizzling lamb and fresh vegetables. (cauliflower, broccoli, carrots, and onions)

30. Basmati Rice

31. Vegetable Biryani

Basmati rice cooked curry style with garden fresh vegetables slow cooked with herbs, and spices.

32. Chicken Biryani

Aromatic basmati rice cooked with fresh cuts of chicken and special blend of herbs and spices.

33. Mushroom Biryani

Basmati rice cooked with fresh mushrooms, herbs and spices.

34. Lamb Biryani

Basmati rice cooked with fresh pieces of lamb, herbs and spices.

35. Bhindi Bhaji

Okra cooked with herbs and spices with onions. Vegan

36. Bengan Bhartha

Eggplant roasted in tandoor oven then cooked curry style with tomatoes. Vegetarian

37. Vegetable Korma

Fresh mixed vegetables cooked with spices, ginger, onions and garlic

38. Yellow Daal

Lentils spiced very mildly.

39. Daal Makhni

Lentils, spiced very mildly, cooked with cream and butter. Vegetarian

40. Mirchi Ka Salan

Very-spiced Jalapeno peppers cooked in special house gravy with herbs and spices. Vegetarian

41. Alu Masala

Tangy Bombay style potatoes cooked in choice of spices with onions. Vegan

42. Chana Masala

Chickpeas cooked with onions, spices and tomatoes. Vegetarian

43. Malai Kofta

Mixed vegetable balls cooked in a creamy tomato and onion sauce. Vegetarian

44. Alu Ghobi

Cauliflower and potatoes cooked with herbs and spices. Vegan

45. Shahi Paneer

Chunks of cheese cooked with cream, spices, herbs and nuts. Vegetarian

46. Matar Paneer

Peas cooked with cheese in mild spices and gravy. Vegetarian

47. Saag Paneer

Fresh spinach cooked curry with herbs, spices and tomatoes. Vegetarian

48. Mushroom Matar

Mushrooms and peas cooked with onions, tomatoes and our blend of Indian spices. Vegan

49. Naan

Unleavened flour bread baked in a hot tandoor oven.

50. Tandoori Roti

Whole wheat tandoor baked bread.

51. Tandoor Paratha

Indian style layered whole wheat bread with butter.

52. Garlic Naan

Naan topped with garlic.

53. Chili Garlic Naan

Unleavened flour bread stuffed with garlic and topped with chili

54. Onion Naan

Unleavened flour bread stuffed with chopped onions and mild spices.

55. Paneer Naan

Unleavened flour bread stuffed with paneer and mild spices

56. Aloo Paratha

Whole wheat baked bread stuffed with spiced mashed potatoes.

57. Gobhi Paratha

Paratha stuffed with spiced minced cauliflower.

58. Mint Paratha

Naan topped with fresh mint leaves.

Rasmalan

Fresh,soft paneer patties, immersed in chilled creamy milk, laced with grated pistachios

Gulab Jamun

Freshly made savory cheese balls, deep fried to a rosy brown in purified butter and gently cooked in light rose flavored syrup

Rice Pudding

Rice cooked with sweetened milk, garnished with pistachios

Malai Kulfi

Creamy and rich Indian ice cream made with milk and pureed mango, garnished with crushed pistachios

Soda

Sweet Lassi

Salty Lassi

Mango Lassi

Lemonade

Unsweetened Ice Tea

Chai Tea

Iced Chai Tea